Coming soon..
COMPLIMENTARY FLAVOUR
Asian inspired food, soy, smoky flavours, smoked bacon, cherry, cranberry.
PINOT NOIR FOOD MATCHES

Oyster Bay Pinot Noir is a versatile red wine, capable of pairing well with a variety of proteins such as poultry, red meat and fish. Whilst Pinot Noir tends to pair best with lamb and duck, it’s also a great match for rich fish like tuna and salmon. Other classic pairings include:

Cold cut venison salad, mushroom and spinach quiche, mushroom risotto, creamy lobster linguine.