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Alluvial river stone in a pocket of sunshine.

Hawke's Bay

There’s a lot to be said for a place that can create a world-class cool climate, sparkling wine, aromatic and refreshing Pinot Gris and stunning, elegant Merlot. This incredible diversity of wines and flavor speaks of the region’s diversity itself.

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Fancy map

One of the things that ties the Hawke’s Bay together from a viticultural perspective, also creates some of its diversity. The braided rivers that weave across its plains. These rivers have helped etch the terraced walls of our vineyards and ushered the alluvial stone gravels to the plains. As these stones bask in plentiful sunshine, vine roots edge beneath to find nutrients. It is these processes that create the unique environment in which our vines flourish.

Oyster Bay
Hawke’s Bay Pinot Gris

Delightfully fragrant summer florals, with subtle spice and refreshing citrus.

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Oyster Bay
Hawke’s Bay Merlot

Bright cherry aromas and rich plum with subtle spice and a soft lingering texture.

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Oyster Bay
Marlborough Sauvignon Blanc

Stunningly aromatic tropical fruits and bright citrus notes, with a refreshingly zesty finish.

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Oyster Bay
Marlborough Pinot Noir

Fragrant dark cherry with juicy black plum, elegant and silky.

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Welcome to Oyster Bay

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